Quality Local & Naturally Raised Meat
We are very passionate about the quality and variety of our locally raised meat products at Health Essentials. Our store offers a wide selection of organic, wild and 100% grass-fed & finished meats. We believe that eating nose to tail is essential to health. Which is why we carry a large variety of offal (organ) meats and soup bones. Our meat is sourced from outstanding farms that raise their animals in the best conditions with the environment in mind! We carry meat that is antibiotic and hormone free coming from happy animals living in low stress environments or living naturally out in the wild. 🙂
Want to try something unique? Pick up some wild kangaroo or wild camel from Australia – a customer favourite! Our large choice of delicious sausages make quick, easy & nutritious meals, and the wild boar bacon will instantly become the best bacon you’ve ever tasted. If you need something quick for when you’re on the go, we can also help you out with our pre-packaged pepperoni and shelf stable meat sticks! Take advantage of “nature’s multivitamin” with our variety of highly nutritious organ meats, and get your slow cooker ready to make amazing healing bone broth with our extensive selection of soup bones!
Why Pasture Raised Meat?
Because it’s great for the animals, it’s better for the environment and it’s fantastic for you!
Check out this article (pg. 36) in Capital Magazine to learn more about our locally raised meat selection! 🙂
“If we go back to Europe, it was bone marrow, liver, heart, and often caviar, fish eggs. For West Coasters, it was seafood, salmon and berries and a lot of venison, moose and bison” – Tyler Jeal speaking on Ancestral health. Read more of the article below.