Come and learn how to make some awesome healthy desserts just in time for Valentine’s Day!
We will be hosting Chef Heather Pace for a demonstration style cooking class where she will take us through how to make:
– Raspberry Chocolate Cheesecake Squares
– Superfood Chocolate Cups
– Strawberry White Chocolate Bars
– Chocolate Chip Cookie Dough Balls
All of these awesome healthy treats are vegan, gluten-free
Heather Pace is a classically trained chef specializing in plant based cuisine. She’s the author of Sweetly Raw Desserts cookbook, has written 9 recipe e-books, and is the blogger behind Sweetly Raw. Driven by her sweet tooth, her motto is “Have Your Cake and Eat It Too.” Heather loves to teach people how to make healthy guilt free desserts that can be enjoyed on a daily basis. She’s taught food classes around the world, has been featured on TV shows across Canada, and has worked in all areas of the food industry. With yoga as her other passion, Heather is a certified yoga instructor too. You can find her free yoga classes, recipes, and health videos on her YouTube channel.
$40 EARLYBIRD TICKETS are in sale until January 31st and $50 thereafter.